White rabbit ragout

White rabbit ragout

A white ragout is a delicious sauce with a delicate, yet decisive flavour, enabled by lazy, slow cooking. It goes perfectly with many dishes such as polenta, crostini, gnocchi, but is best with all types of pasta, especially egg pasta such as pappardelle and tagliatelle.

Gluten-free – No preservatives

Jar 200 gr – 3 serving

Food bag – 700 gr – 9/10 serving

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Ingredients

Rabbit meat 47%, pork, water, carrots, onion, white wine (SULPHITES), extra virgin olive oil, CELERY, salt, pepper. Origin of rabbit meat and pork: Italy

Nutritional values

Average nutritional values per 100 g of product:

ENERGY 911/220 kJ/kcal

FATS 18.6 g of which saturates 4.7 grams

CARBOHYDRATES 1.3 g of which sugars 1.3 g

FIBRES 0,3 g

PROTEINS 11,7 g

SALT 1,4 g

Other useful information

Store in a cool, dry place.
After opening, store in the refrigerator at 4°C and consume within 5 days.

Barcode and Recycling

JAR EAN: 8051597680009 / FOOD BAG EAN: 8051597680108

How to recycle: Glass jar (GL70) - Metal capsule (FE40) - Plastic Food Bag: (C/PP90)

Shelf-life

Thanks to the new latest generation technologies on heat treatment, shelf-life is guaranteed for two years at room temperature, without preservatives.